I joined the BGS community in October 2019 as Deputy Catering Manager. Having studied Hospitality and Catering Management at the Birmingham College of Food, Tourism and Creative Studies, I went on to enjoy a career in Hospitality working in General Management before moving across to Sales. I left this career to buy and run my own pub and restaurant business with my husband, in this business we won several awards including Northamptonshire Food and Drink Rural Pub of the Year. 

I enjoy how varied my role is at BGS, no two days are the same. I get to interact with students, parents and staff and I have found the BGS community to be very welcoming and supportive.